Unpredictable weather hurts more than 90% of restaurants.

But what if you already knew how tomorrow’s weather would impact your restaurant? Now you can.

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One snow day can lead to $3,000 – $6,000 in losses
90% of restaurants say local weather affects sales and customers
Smarter forecasting can out-perform managers by 25–50%

ClimaCell helps restaurants stay ahead of the weather

Here are just a few examples!

Increase Your Revenue
Plan for rain or shine with weather related promos and menu offerings
Adjust Staff Schedules
Know how many people to staff on-site for specific job functions
Predict Delivery Surges
Be proactive instead of reactive to keep customer wait times down
Stock Up Savings
No more wasted food inventory, only buy what you know you’ll need
ClimaCell HyperCast Dashboard

It’s more than just weather – it’s the impact

See exactly when, where, and how weather is going to impact your business in one simple dashboard

HyperCast for Restaurants

Get ahead of the weather

ClimaCell HyperCast

$95/ month
cancel anytime

ClimaCell HyperCast

$75/ month
get 20% in savings!